White Peony is a delicate Chinese white tea made from young leaves and unopened tea buds. The tea gets its name from the way the tea leaves blossom as they are infused in water. The way the leaves unfurl in water mimics the appearance of white peony flowers.

Oolong | Himachal Pradesh, India | Wah Tea Estate

From the Wah Tea Estate in the Kangra River Valley of Himachal Pradesh, India. The estate is dedicated to preserving biodiversity and maintaining soil health. 

12 Sachets

 

HOT
1 cup / 8 oz
Tea — 1 sachet
Water — 175°F
Steep — 2-3 minutes

 

ICED
4 cups / 32 oz
Tea — 4 sachet
Water — at room temperature
Steep — refrigerated overnight; minimum 6 hours